Sand Dollar Restaurant Open Wknds May 15

To Go & Room Service Only 11 am to 6 pm Fri & Sat, 9 am to 3 pm Sun Call to order from our modified menu 609-217-7667

IN SEASON: When the restaurant is closed:

**COMPLIMENTARY CONTINENTAL BREAKFAST FOR OUR HOTEL GUESTS** 8:30 - 11 DAILY

Breakfast Sat & Sun 8-12

Lunch Sat 12-3

Dinner Fri & Sat 4-9

WHEN DINNER IS SERVED:

DINNER SPECIALS 6-9 PM

EARLY BIRD SPECIAL 4-6 PM

HAPPY HOUR 4-7 PM

Reservations:
(609) 492-1501

Dinner Specials

Early Bird Special
4 pm - 6 pm

APPETIZER

Coconut Shrimp

ENTREES

Royal Fried Seafood Combo

Stuffed Whole Lobster

Rib Eye Steak,Chili Powder,Bourbon Sauce

DESSERT

Apple Cobbler

INSIDE BAR

HOURS TO BE DETERMINED

Drink of the Week

“Back Yard Tea”

Sailor Jerry Spiced Rum, Iced Tea & Lemonade

Featured Happy Hour Menu Selections

Spray Nachos

Buck a' Shuck Barnegat Bay Oysters and Clams

Wine Picks of the Week

White - Whitehaven, New Zealand

Red - Albec, Alamos, Argentina

Entertainment
5:30 pm - 9:30 pm

Oceanfront Pavilion

Live entertainment will resume in the Spring

TBD

No Pets Please

Starters

Stuffed Clams
Top Neck Clams with Garlic Butter, Bread Crumbs and Fresh Herbs
13
Mussels
PEI Mussels Steamed in Garlic & White Wine or Spicy Marinara Sauce
13
Fried Oysters
8 Hand Breaded Fresh Oysters, Cajun Remoulade or Cocktail Sauce
14
Fried Calamari
Lightly Breaded Crispy Calamari Rings Served with Marinara or
Firecracker Sauce
13
Sinaloa Clams
Little Necks Sauteed in Chorizo, Cilantro, Onion, Garlic, and Tomato
13
Mojo Shrimp
5 Jumbo Shrimp Sauteed in Garlic, Butter, Fresh Cilantro Salsa and Crostini
13
Oysters Supreme
6 Broiled Oysters with Creamy Jumbo Lump Crab and Cajun Remoulade
14
Spray Wings
10 Fried Wings Tossed in Spray Sauce, or Mild Buffalo Sauce,
Celery & Bleu Cheese Dressing
13

Raw Bar

Oysters on the ½ Shell (6) $12 (12) $20
Delaware Bay Oysters, Cocktail Sauce Shallot Mignonette
Tuna Sashimi
Pepper Crusted Ahi Tuna, Cooked Rare, Served with Asian Lo Mein, Pickled Ginger, and Wasabi Sauce
15
Clams on The ½ Shell (6) $10 (12) $18
Barnegat Bay Clams, Cocktail Sauce, Shallot Mignonette
Shrimp Cocktail
6 Chilled Jumbo Shrimp, Cocktail Sauce, and Fresh Lemon
15
Raw Bar Combo
3 Clams, 3 Oysters and 3 Shrimp Cocktail Sauce, Shallot Mignonette
15

Soups

French Onion
8
Soup Du Jour
7
Seafood Bisque
9

Fresh Salads

Lighthouse Tower
Fresh Mozzarella & Tomato, Balsamic Vinaigrette
12
Sand Dollar
Spring Mix, Mandarin Oranges, Fresh Strawberries, Toasted Almonds,
Crumbled Bleu Cheese and Champagne Vinaigrette
11
Goat Cheese
Spring Mix, Black Olives, Peaches, Cucumbers, Goat Cheese and Raspberry Vinaigrette
13
Classic Caesar Salad
Romaine Lettuce, House Caesar Dressing, Seasoned Croutons, and Grated Reggiano
10
Small House Salad
Spring Mix with Olives, Peppers, Onions, Carrots, Tomato with Your Choice of Dressing
6
Treasure Island
Mixed Field Greens, Harvard Beets, Candied Walnuts, Feta Cheese and Balsamic Vinaigrette
11
Classic Ceasar
Romaine Lettuce, Whole Grain Croutons, Grated Parmagianno With Creamy Ceasar Dressing
10
Small Ceasar
6
Add To Your Salad:
Grilled Salmon or Grilled Steak $9
Grilled Shrimp or Crabmeat $8
Chicken Breast $6

Pasta

Chicken & Sausage
Sauteed Chicken Breast, Italian Sausage, Mushrooms Onions,with
Pink Tomato Cream Sauce over Penne with Fresh Basil
24
Shellfish Fra Diavlo
Mussels, Clams, and Jumbo Lump Crabmeat Simmered in Spicy Tomato Sauce over Linguini
26
Seafood Scampi
Sea Scallops and Jumbo Shrimp Sauteed in our Creamy Scampi
Sauce, with Peppers and Onions Served over Angel Hair
28

Dinner Enhancements

Add To Any Entrée And Create A Special Dish

Lobster Tail
4 - 5 oz. Lobster Tail, Perfectly Broiled and Seasoned with Fresh Garlic, Sea Salt & Drawn Butter
12
Mojo Shrimp
5 Jumbo Shrimp, sauteed in Garlic Butter & Fresh Cilantro Sauce
10
Crabcake
Broiled Jumbo Lump Crabcake & Tartar Sauce
10

Land Lovers

Chicken Caprese
Seared Chicken Breast, with Roasted Red Pepper, Spinach, Fresh Mozzarella
With Red Bliss Sour Cream Mashed Potatoes and Basil Tomato Broth
24
Pork Chop
Grilled Herb Crusted 12oz. Pork Chop, Served with a Sweet Potato, Peach Onion Compote with a Balsamic Reduction.
27
Blue Filet
8 oz. Angus Filet Grilled to Your Desired Temperature
Encrusted with Bleu Cheese
Served with Red Bliss Sour Cream Mashed Potatoes, Grilled Asparagus
With a Port Wine Demiglaze
32
Steak Au Poivre
12 oz. Center Cut Angus Steak, Seared & Done to Your Liking
Pepper Crusted, Broccoli Rabe, Loaded Potato with Brandy Cream Sauce
30

From the Sea

Roasted Atlantic Salmon
Topped with Jumbo Lump Crabmeat, Asparagus, Tomatoes, with a Creamy Veloute Sauce, Served over Jasmine Rice
29
Sea Scallops
Fresh Day Boat Scallops, Seared in Brown Butter, Served over Wild Mushroom Risotto with Wilted Spinach & Ginger Teriyaki Sauce
30
Maryland CrabCakes
Broiled Jumbo Lump Crabcakes, Pineapple Relish, Old Bay Fries, Citrus Tartar Sauce, Served with our Homemade Cole Slaw
28
Blackened Tuna
Sesame Soy Marinated Tuna, Served over Wild Mushroom Risotto and Caper Beurre Blanc
27
Fried Oysters
8 Hand Breaded Fresh Oysters Pineapple Relish, Old Bay Fried, Cajun Remoulade Served with our Homemade Cole Slaw
27
Grilled Mahi-Mahi
Cajun Seasoned, Served with Red Bliss Sour Cream Mashed Potatoes, Garlic Broccoli Rabe & Topped with Imperial Sauce
27
Lobster Tails
Two 4 - 5oz. Broiled Lobster Tails, Jasmine Rice, Seasonal
Vegetables and Drawn Butter
Add Stuffed Imperial Crab $6
33

On the Bun

Served with French Fries & Pickle

Spray Burger
Angus Beef, Bacon, Sauteed Onions, Swiss Cheese, Lettuce, Tomato Served on a Fresh Brioche Roll
14.5
CrabCake Sandwich
Jumbo Lump Crabcake, Lettuce, Tomato, Cajun Remoulade, on a Fresh Brioche Roll
16
Louisiana Chicken Sandwich
Spicy Grilled Chicken Breast, Crispy Bacon, Pepper Jack Cheese, Lettuce, Tomato on a Fresh Brioche Roll
14

Sides

Sour Cream Mashed Potatoes
4
Grilled Asparagus
5
Jasmine Rice
4
Loaded Baked Potato
4
Sweet Potato Fries
4
Baked Sweet Potato
4
Baked Potato
4
Mixed Vegetables
4

Desserts

Apple Cobbler
8
Lava Cake
8
Creme Brulee
7
Dark Side of the Moon
8
NY Style Cheesecake
8
Please Note: Parties of 8 or more 20% gratuity added